Catering

Breakfast - Full Service Solutions

Full Service Solutions include freshly brewed regular and decaf Seattle’s Best® coffee, assorted Choice® Organic teas and ice water. Each of the following selections also include roasted red breakfast potatoes, fresh fruit and our signature breakfast bakery basket. For an even heartier breakfast or brunch choose additional sides from our Breakfast Side Selections.

We are now pleased to offer champagne and mimosa service through 208 Garfield, view details here.

Full Service Solutions are ideal for served meals; they can also be easily adapted for a buffet. Buffet minimum is 12 people

Scrambled Eggs with Cream Cheese and Chives — $10.00
Cage Free Eggs, Cream Cheese and Fresh Chives

Scrambled Eggs with Beecher’s Flagship — $10.00
Scrambled Cage Free Eggs with Beecher’s Flagship Cheese

Pike Place Scramble — $11.00
Scrambled Cage Free Eggs with Uli’s Sausage and Beecher’s Flagship Cheese

Spinach Chevre Scramble — $11.00
Scrambled Cage Free Eggs with Laura Chenel Chevre, Sautéed Crimini Mushrooms, Baby Spinach and Chives

Individual Quiche — $10.00
Essential Bakery Savory Quiche, Select from Broccoli Cheddar or Three Cheese

Insider Tip: These selections can be served to your guests or from a buffet.
Please talk to our event professionals about which solution will work best for your event.
Note: we do require a minimum of 12 guests for buffet service.

Breakfast – Simple Solutions

These buffet options include freshly brewed regular and decaf Seattle’s Best® coffee, assorted Choice® Organic teas and ice water. Minimum is 12 people

Bakery Options - Choose One

Breakfast Bakeries Basket $6.50
Petite Croissants, Mini Scones, Muffins, Butter and Organic Raspberry Jam

Bagel Basket $6.50
Seattle Bagel Assortment Includes Plain, Blueberry and Everything Bagels with Whipped Cream Cheese

Energy Bar Basket $6.50
Earnest Eats Vanilla Granola Plank Bars, Dark Chocolate Mint Bars, Cranberry Lemon Zest Bars and Kind Gluten Free Pomegranate Blueberry Pistachio Bars

Petite Donut Basket $6.00
Petite Blueberry Fritters and Peanut Butter and Jelly Bear Claws

Assorted Croissant Basket $7.00
Butter Croissants, Chocolate Filled Croissants and Almond Filled Croissants

Continental - Additional $1.50
Your Choice of Bakery Options with Fresh Sliced Fruit

Northwest  - Additional $2.50
Your Choice of Bakery Options with Fresh Sliced Fruit, Plain and Strawberry Greek Yogurt and House Made Honey-Millet Granola

Please let us know if you would like us to substitute Udi’s gluten free bagels or blueberry muffins in any of our Bakery options packages.

Insider Tip: Salads from our Lunch Additions section or champagne and mimosa service by 208 Garfield may be added to your menu to create a unique, hearty brunch style meal

Breakfast - Buffets

These breakfast and brunch buffet options include brewed regular and decaf Seattle’s Best® coffee, assorted Choice® Organic teas and ice water. Customize your buffet by choosing additional sides from our Breakfast Side Selections. Minimum is 12 people

Ham and Cheese Strata $8.25
Diced Ham with a Blend of Our Favorite Cheeses – Served with Breakfast Bakeries and Herb Breakfast Potatoes

Cheddar Cheese and Pepper Strata $9.00
Beecher’s Flagship Cheese, Cage Free Eggs and Roasted Red Peppers – Served with Our Herb Breakfast Potatoes and Breakfast Bakeries

Breakfast Burrito Buffet  $8.50
Flour Tortillas with Scrambled Cage Free Eggs, Uli’s Sausage and Beecher’s Flagship Cheese – Served with Roasted Red Breakfast Potatoes, Diced Tomato, Green Onion and Sour Cream

Pancake Feed $7.50
Buttermilk Pancakes, Fresh Blueberries, Hempler’s Nitrate Free Bacon, Butter and Maple Syrup

Power Breakfast Buffet $8.00
Bluebird Grain Farms Old World Hot Cereal with Fresh Blueberries, Raisins, Toasted Almonds, Brown Sugar and Heavy Cream for Guests to Customize – Served with Hard Boiled Eggs and House Made Maple Pecan Scones

European Breakfast Display $9.00
Sliced Mortadella and Applegate Farms Uncured Black Forest Ham, Provolone and Havarti Cheeses, Croissants, Brioche with Organic Raspberry Jam, Fig Jam and Butter

Baked Ham Brunch $13.25
Hand Carved Glazed Ham with Three Salads and Breakfast Bakeries

Hempler’s Nitrate Free Bacon
$1.50 Per Person

Isernio’s Chicken Apple Link Sausage
$2.00 Per Person

Uli’s Breakfast Sausage Links
$2.50 Per Person

Field Roast Smoked Apple Sage Vegan Sausage
$2.50 Per Person

Roasted Red Breakfast Potatoes
$1.75 Per Person

Hard Cooked Eggs 
$ 1.00 Each

Buttermilk Pancakes with Maple Syrup
$2.50 Per Person

Cinnamon French Toast with Maple Syrup
$2.50 Per Person

Fresh Orange Juice
$1.00 Per Person

Bottled Orange Juice
$1.25 Per Bottle

Bottled Apple Juice
$1.25 Per Bottle

Whole Fruit
$1.25 Per Piece

Sliced Fresh Fruit Platter
$2.75 Per Person

Sliced Assorted Fruit Breads
$14/Dz

Old Fashioned Donuts
$15/Dz

Chocolate Old Fashioned
$15/Dz

Donut Holes
$3.50/2Dz

Mini Old Fashioned Glazed
$6/Dz

Mini Coconut Crumb
$6/Dz

Cup Cakes
$27/Dz

Mini Cup Cakes
$21/Dz

Apple Fritters
$18/Dz

Plain & Wheat Bagels with Cream Cheese 
$18/Dz

Assorted Scones
$15/Dz

Mini Scones
$10/Dz

Fruit Turnovers
$18/Dz

Assorted Muffins
$18 /Dz

Udi’s Gluten Free Bagel
$2 Each

Udi’s Gluten Free Blueberry Muffins
$2 Each


Tossed Green Salad

$1.25 per person

Spinach Salad
$1.50 per person

Caesar Salad
$1.25 per person

Greek Salad
$1.50 per person

Baby Greens with Hazelnuts
$1.50 per person

Fruit Salad
$2.00 per person

Lemon Linguine with Fresh Basil
$2.00 per person

Tortellini Primavera
$2.00 per person

Linguine with Gorgonzola
$2.00 per person

Italian Penne Pasta Salad
$2.00 per person

Penne Primavera with Pesto
$2.00 per person

Asian Sesame Noodle and Napa Cabbage
$2.00 per person

Sundried Tomato Pesto Pasta Salad
$2.00 per person

Caprese Salad with Fresh Mozzarella
$2.00 per person

SW Corn and Red Pepper Salad
$1.50 per person

Potato and Green Bean Salad
$2.00 per person

Taboule Salad
$1.50 per person

Farro Salad with Bluebird Farm’s Emmer Farro 
$2.00 per person

Tri Color Caesar Potato Salad
$2.00 per person

New Potato Salad with Dill, Greek Yogurt and Cucumber
$2.00 per person

Working Lunch Solutions

Include freshly brewed regular and decaf Seattle’s Best® coffee, assorted Choice® Organic teas, ice water and our premium roll basket. Each of the following choices has been selected for flavor, elegance and simplicity. We have found that lunch meetings tend to be scheduled for only an hour. These entrées are part hot entrée and part composed salad — making them ideal for your meeting. 

These menu items can be utilized as a dinner for an additional $2.00 per person.

Insider Tip: If you are looking for a served meal of several courses that is designed for a meal that is likely to be over one hour in length please see our Full Service Dinner selections.

Tuscan Bread Salad with Garlic Herb Grilled Chicken – $12.00
Grilled All Natural Free Range Chicken Breast with Grilled Grand Central Ciabatta, Red Peppers and Grape Tomatoes

Grilled Chicken Breast with Bacon and Oregon Blue – $12.00
Grilled All Natural Free Range Chicken Breast with Warm Fingerling Potatoes, Thick Cut Bacon, Grape Tomatoes and Oregon Blue Cheese
~Substitute:  Beef Flank Steak ($14) / Beef Tenderloin ($22)

Grilled Wild Salmon with Potatoes, Dill and Cucumber – $20.00
Grilled Wild Salmon with Dill Cucumber Salad and Sliced Red Potatoes
~Substitute:  Halibut ($18)

Grilled Wild Salmon with Lemon Herb Salad – $20.00
Served with Green Bean and Bliss Potato “Salad”
~Substitute:  Grilled Free Range Chicken Breast ($12) / Beef Flank Steak ($14) / Halibut ($18) / Beef Tenderloin ($22)

Grilled Halibut with Sun Dried Tomato Pesto – $18.00
Served with Quinoa Tabouleh
~Substitute:  Grilled Free Range Chicken Breast ($12) / Wild Salmon ($20)

Grilled Flank Steak with Lemon Snow Pea Salad – $14.00
Served with Fresh Lemon, Snow Pea and Red Pepper Salad and Fingerling Potatoes
~Substitute:  Grilled Free Range Chicken Breast ($12) / Wild Salmon ($20) / Beef Tenderloin ($22)

Grilled Flank Steak – $14.00
Served with Sweet Napa Cabbage Slaw and Sesame Noodle Salad
~Substitute:  Grilled Free Range Chicken Breast ($12) / Wild Salmon ($20) / Beef Tenderloin ($22)

Simple Solutions

These buffet options include ice water and do not include additional beverages, making it convenient and economical to customize your beverage choices. These lunch menus are ideal for casual budget conscious events. You can further customize your buffet with selections from our Lunch Additions menu located in the Picnics & BBQ section.

Lunch Simple Solutions may be ordered for dinner functions for an additional $2.00 per guest. Minimum of 12 guests.

Pasta Mostaccioli — $8.50
Baked Mostaccioli with Tomato Sauce and Five Cheeses – Served with a Garden Salad and Garlic Bread

Macaroni and Cheese — $8.50
Macaroni and Cheese with Garden Salad and Potato Rolls

Chili Feed — $8.50
Choose Between Steakman Jack or 5 Bean Chili (V) - Shredded Cheddar, Diced Onion, Frito Corn Chips, Garlic Bread and Tossed Green Salad Included

Insider Tip: The safer choice here is our 5 Bean Chili – if you are certain none of your guests are vegetarian, Steakman Jack is an excellent option. For groups of 24 or larger we would be happy to provide both chili options for your event.

Chowder Buffet — $8.50
Choose Between Classic NW White Clam Chowder or Creamy Tillamook Broccoli Cheddar (V), Oyster Crackers, Tossed Green Salad and Sourdough Rolls Included

Insider Tip: If your group is larger than 24 you may choose both chowders or both options below.

Chicken Tikka Masala or Indian Lentil — $9.00
These Flavorful Indian Dishes are Very Popular with Students in The Commons
Choose Between the Tikka Masala or Curried Indian Lentils (V)  – Served with Basmati Rice, Tossed Green Salad and Naan

These buffet options do not include beverages to make it convenient and economical for you to customize your beverage choices. 

Lunch Buffet items may be ordered for dinner functions for an additional $2.00 per guest. Minimum of 12 guests

Soft Taco Buffet — $11.50
Soft Flour Tortillas, Chicken Tinga, Shredded Iceberg Lettuce, Spanish Rice, Refried Black Beans, Cotija Cheese, Salsa, Sour Cream and Guacamole – Served with a Mixed Garden Salad
~Substitute:  Beef Barbacoa ($12.50) / Free Range Chili Garlic Chicken Breast ($12.50) / Pork Carnitas ($11.50)

Tostada Buffet — $11.50
Crispy Corn Tostada Shells with Chicken Tinga, Shredded Iceberg Lettuce, Spanish Rice, Refried Beans, Cotija Cheese, Salsa, Sour Cream and Guacamole – Served with a Mixed Garden Salad
~Substitute:  Beef Barbacoa ($12.50) / Free Range Chili Garlic Chicken Breast ($12.50) / Pork Carnitas ($11.50)

Italian Buffet — $12.00
Free Range Garlic-Herb Chicken Breast with Penne Pasta, Marinara Sauce, Alfredo Sauce, Caesar Salad and Garlic Bread
~Substitute for Penne: Cheese Tortellini ($13.50) / Organic Whole Wheat Penne ($12.50) / Chicken Provolone Ravioli ($15)

Mediterranean Buffet — $11.00
Chicken Souvlaki Skewers Served with Soft Pitas, Hummus, Diced Tomato, Sliced Red Onion, Shredded Lettuce and Tzatziki Sauce – Served with Traditional Greek and Tabbouleh Salads

Stir Fry and Bao Buffet — $11.00
Vegetable Stir Fry with Sticky Rice and Pork Hum Bao – Served with a Spicy Cucumber Salad

Scandinavian Buffet — $12.00
Swedish Meatballs, Red Potatoes, Lingonberry Sauce, Cucumber Salad, Braised Red Cabbage with Caraway and Potato Rolls

NW  Buffet — $18.00
Brown Butter Wild Salmon, Green Bean and Potato Salad, Northwest Salad and French Rolls with Butter

Pacific Rim Buffet — $11.00
Teriyaki Chicken, Spicy Vegetable Pot Stickers, Sticky Rice, Spicy Marinated Cucumber Salad, Fresh Orange Wedges and Fortune Cookies

Huli Huli Buffet — $11.00
Huli Huli Chicken, Sweet Potato Wedges, Pineapple Coleslaw, Garden Salad, Soft Hawaiian Rolls and Butter

Mini Sandwich Buffet — $10.00

Create Your Own Mini Sandwiches with Our Versatile Mini Sandwich Buffet.
Potato Rolls with Sliced Applegate Farms Ham and Smoked Turkey Breast, Jarlsberg and Tillamook Cheddar

Select Two of the Following Salads:

Fresh Whole Fruit
Tim’s Cascade Style Potato Chips
Tossed Green Salad
Spinach Salad
Caesar Salad
Greek Salad
Baby Greens with Hazelnuts
and Gorgonzola
Fruit Salad
Lemon Linguine with Fresh Basil
Tortellini Primavera
Linguine with Gorgonzola
and Fresh Herbs
Italian Penne Pasta Salad
Penne Primavera with Pesto
Asian Sesame Noodle
and Napa Cabbage
Sundried Tomato Pesto Pasta Salad
Caprese Salad with Fresh Mozzarella
SW Corn and Red Pepper Salad
Potato and Green Bean Salad
Taboule Salad
Wild Rice Salad
Farro Salad with Bluebird
Farm’s Emmer Farro
Tri Color Caesar Potato Salad
New Potato Salad with Dill, Greek Yogurt and Cucumber
Salad Trio Buffet — $10.00

This Buffet is Versatile and Customizable
Served with Your Choice of Three Salads and Our Signature Bread Basket

Choose One of the Following:
Tossed Green Salad
Spinach Salad
Caesar Salad
Greek Salad
Baby Greens with Hazelnuts and Gorgonzola
Choose Two of the Following:
Fresh Whole Fruit
Tim’s Cascade Style Potato Chips
Tossed Green Salad
Spinach Salad
Caesar Salad
Greek Salad
Baby Greens with Hazelnuts
and Gorgonzola
Fruit Salad
Lemon Linguine with Fresh Basil
Tortellini Primavera
Linguine with Gorgonzola
and Fresh Herbs
Italian Penne Pasta Salad
Penne Primavera with Pesto
Asian Sesame Noodle
and Napa Cabbage
Sundried Tomato Pesto Pasta Salad
 
Sandwich and Salad Buffet — $11.50

Select Two Sandwiches and Two of the Sides Listed Below.
Groups Larger than 50 May Choose Three Sandwiches or Wraps.
Visit the "Sandwiches and Wraps" Section for Selections.

Select Two of the Following Sides:
Fresh Whole Fruit
Tim’s Cascade Style Potato Chips
Spinach Salad
Caesar Salad
Greek Salad
Baby Greens with Hazelnuts and Gorgonzola
Fruit Salad
Lemon Linguine with Fresh Basil
Tortellini Primavera
Linguine with Gorgonzola and Fresh Herbs
Italian Penne Pasta Salad
Penne Primavera with Pesto
Asian Sesame Noodle and Napa Cabbage
Sundried Tomato Pesto Pasta Salad
Caprese Salad with Fresh Mozzarella
SW Corn and Red Pepper Salad
Potato and Green Bean Salad
Taboule Salad
Farro Salad with Bluebird Farm’s 
Emmer Farro
Tri Color Caesar Potato Salad
New Potato Salad with Dill, Greek Yogurt and Cucumber

Our served salad menu items include freshly brewed regular and decaf Seattle’s Best® coffee, assorted Choice® Organic teas and ice water. Served with our signature bread basket and butter.

Classic Chef Salad – $11.00
Applegate Uncured Black Forest Ham and Smoked Turkey Breast, Jarlsberg Cheese, Tillamook Cheddar, Tomato and Hard Boiled Egg – Served with Our House Vinaigrette, Honey Mustard Dressings and Our Signature Bread Basket

Beecher’s Chicken Pecan Salad – $11.00
Free Range Chicken Breast, Beecher’s Flagship Cheese, Caramelized Pecans, Sliced Green Apple, Grapes and Organic Baby Greens Served with Our House Vinaigrette, Blue Cheese Dressing and Signature Bread Basket

Northwest Chicken Salad – $11.00
Grilled Free Range Chicken Breast, Dried Cranberries, Oregon Blue Cheese, Toasted Hazelnuts, Sliced Pears and Organic Baby Greens – Served with Balsamic Vinaigrette, Blue Cheese Dressing and Signature Bread Basket

Spinach Salad with Chicken, Berries and Chevre – $11.00
Free Range Chicken Breast with Baby Spinach, Blueberries, Strawberries, Laura Chenel Chevre and Lavender Vinaigrette

Grilled Chicken Caesar – $10.50
Grilled Chicken Breast with Romaine Lettuce, House Made Herb-Garlic Croutons and Shaved Parmesan and Asiago Cheeses – Served with Our Classic Caesar Dressing and Signature Bread Basket

Classic Caesar Salad – $10.00
Romaine Lettuce, House Made Herb-Garlic Croutons and Shaved Parmesan and Asiago Cheeses – Served with Our Classic Caesar Dressing and Signature Bread Basket

Cobb Salad – $11.00
Grilled Free Range Chicken Breast with Oregon Blue Cheese, Hard Boiled Egg, Avocado, Grape Tomatoes, Hempler’s Nitrate Free Bacon and Organic Baby Greens – Served with House Vinaigrette and Blue Cheese Dressings and Our Signature Bread Basket

Sesame Noodle Salad with Ginger Chicken – $11.00
Ginger-Sesame Chicken Breast with Soy-Sesame Noodle Salad, Napa Cabbage, Red Peppers and Carrot Served with Organic Sesame Dressing and Our Signature Bread Basket

Sesame Noodle Salad – $10.00
Soy-Sesame Noodle Salad, Napa Cabbage, Red Peppers and Carrot Served with Organic Sesame Dressing and Our Signature Bread Basket

Grilled Chicken with Farro Salad – $11.00
Grilled Free Range Chicken Breast with Bluebird Grain Farms Farro Salad and Romaine Hearts Served with House Vinaigrette and Our Signature Bread Basket

Grilled Chicken with Lemon, Pea and Red Peppers – $11.00
Grilled Free Range Chicken Breast with Julienne Red and Yellow Peppers, Sugar Snap Peas and House Made Lemon Vinaigrette Served on Bibb Lettuce

Our served sandwich and wrap menu items include freshly brewed regular and decaf Seattle’s Best® coffee, assorted Choice® Organic teas and ice water. All of our sandwich and wrap selections are served with your choice of Tim’s Cascade® potato chips or a garden salad. 

Sandwiches and wraps are served plated and can be pre-set or served to your guests. Please talk with our event professional to determine which service style would be best for your event.

Groups of 20 or fewer choose one sandwich or wrap selection and we will provide a vegetarian option upon request. If your group is larger than 20 please choose two sandwiches and let us know how many of each you will need. Final count of both sandwiches should equal guaranteed count. Gluten Free bread and wraps are available, please let us know your needs when placing your order.

Classic Sandwiches

Roast Beef and Cheddar — $8.50
Made with Niman Ranch Uncured Roast Beef, Tillamook Cheddar Cheese, Lettuce and Sliced Tomato – Served on Grand Central Campagnola Bread

Smoked Turkey and Havarti – $ 8.50
Applegate Farms Turkey Breast with Havarti Cheese, Lettuce and Sliced Tomato – Served on Grand Central Como Bread

Ham and Swiss – $8.50
Applegate Farms Uncured Black Forest Ham with Swiss Cheese and Green Leaf Lettuce – Served on Marble Rye

Tuna Salad and Cheddar – $8.00
Tuna Salad with Tillamook Cheddar Cheese, Lettuce and Thin Sliced Red Onion – Served on Grand Central Campagnola Bread

Cucumber Cream Cheese – $8.00
Sliced Cucumber, Cream Cheese, Tillamook Cheddar, Tomato and Lettuce – Served on Grand Central Campagnola Bread

Organic Peanut Butter and Raspberry Jam — $7.00
Served on Grand Central Campagnola Bread

Signature Sandwiches

Insider Tip: We serve a whole sandwich for each person attending your event. Please see the Lunch Additions section for items that can be added to this or any other buffet.

Chicken Salad on Raisin Pecan Bread — $9.50
Chicken Salad with Granny Smith Apple, Celery and Onion on Essential Bakery Raisin Almond Bread

Turkey Ham Sub — $9.50
Applegate Smoked Turkey Breast and Uncured Black Forest Ham with Tillamook Mild Cheddar, Lettuce and Tomato  – Served on a Rustic Sandwich Roll

Turkey -Cranberry on Croissant — $9.50
Applegate Smoked Turkey, Cranberry Sauce, Cream Cheese and Lettuce – Served on a Butter Croissant

Chicken Breast and Provolone on Kalamata Olive Bread — $9.50
Grilled Free Range Chicken Breast with Provolone Cheese, Arugula and Thin Sliced Onion
Served on Rustic Olive Sandwich Roll

Ham and Lingonberry Sandwich — $9.50
Applegate Uncured Black Forest Ham with Lingonberries, Jarlsberg Cheese, Romaine Hearts
and Thin Sliced Onion – Served on a Rustic Sandwich Roll

Roast Beef and Parmigiano — $9.50
Niman Ranch Uncured Roast Beef with Arugula and Aged Parmesan – Served on a Wheat Rustic Roll

Grilled Chicken, Chevre and Pesto Sandwich — $9.50
Free Range Chicken Breast, Laura Chenel Chevre, Pesto and Baby Lettuce on a Rustic Roll

Club Croissant — $9.50
Applegate Smoked Turkey Breast and Uncured Black Forest Ham with Hempler’s Nitrate Free Bacon,
Jarlsberg Cheese, Lettuce and Tomato – Served on a Butter Croissant

Chicken Breast and Sun Dried Tomato Pesto Sandwich — $9.50
Grilled Free Range Chicken Breast with Sun Dried Tomato Pesto, Provolone Cheese and Baby Spinach
 – Served on a Rustic Roll

Turkey and Brie — $9.00
Applegate Smoked Turkey Breast with Sliced Brie and Fresh Basil Leaves – Served on a Baguette

Prosciutto and Spinach Baguette — $9.00
Thin Sliced Prosciutto, Baby Spinach and Sweet Cream Butter – Served on a Baguette

Brie and Basil — $9.00
Brie Cheese, Sliced Tomato and Fresh Basil Leaves – Served on a Baguette

Garden Vegetable Sandwich — $9.50
Tillamook Cheddar, Cream Cheese, Sliced Cucumber, Red Onion, Thin Sliced Red Pepper and Romaine Lettuce
 – Served on a Whole Wheat Rustic Roll

Caprese Sandwich — $9.50
Fresh Mozzarella, Sliced Tomato, Basil Pesto, Thin Sliced Red Onion and Organic Baby Greens
 – Served on a Rustic Roll

Chevre and Portobello Mushroom Sandwich — $9.50
Grilled Portobello Mushroom with Laura Chenel Chevre, Baby Spinach and Chives
 – Served on a Whole Wheat Rustic Roll

Grilled Zucchini Sandwich with Gorgonzola — $9.50
Grilled Zucchini with Thin Sliced Red Onion, Spinach and Creamy Gorgonzola Spread – Served on a Rustic Roll

Vegan Gluten Free Bagel Sandwich — $9.50
Fresh Vegetables and Vegan Aioli on an Udi’s Gluten Free Bagel

Wraps

Insider Tip: We serve a whole wrap for each person attending your event.
Please see the Lunch Additions section for items that can be added to this or any other buffet.

Chicken Bacon Ranch Wrap – $9.00
Free Range Chicken Breast, Hempler’s Uncured Bacon, Tomatoes, Baby Spinach and Ranch Dressing

Cobb Wrap – $9.00
Applegate Farms Smoked Turkey, Gorgonzola, Hempler’s Uncured Bacon, Avocado, Tomato and Red Onion

Chicken Caesar Wrap – $9.00
Free Range Chicken Breast, Crisp Romaine and Parmesan Cheese with a Zesty Caesar Dressing

Chicken Greek Wrap  – $9.00
Free Range Chicken Breast, Tomatoes, Red Onions, Olives, Feta, Romaine Lettuce and Herb Dressing

Sesame Chicken Wrap – $9.00
Free Range Chicken Breast, Organic Baby Greens, Julienne Carrot, Red Cabbage, Crispy Bean Thread Noodles and Sesame Dressing

Caesar Wrap – $8.50
Romaine Lettuce, Parmesan Cheese with a Zesty Caesar Dressing – Served in a Spinach Wrap

Quinoa Hummus Wrap – $8.50
Quinoa, Hummus, Tomatoes, Red Onions, Olives, Feta, Romaine Lettuce and Herb Vinaigrette – Served in a Spinach Wrap

Sunday In The Park — $12.00
Hot Or Cold Fried Chicken, Fruit Salad, Green Bean and Potato Salad, Cheese Tortellini, Vegetable Salad and Potato Rolls

Puget Sound — $21.00
Lemon Herb Grilled Salmon, Lemon-Basil Linguine Salad, Garden Salad
and Sourdough Rolls

All American BBQ — $11.75
Grilled Angus Burgers, Veggie Burgers and Hot Dogs with Macaroni Salad, Garden Salad and Tim’s Potato Chips – Served with Lettuce, Onions, Tomatoes, Pickles, Cheese, Ketchup, Mustard and Mayonnaise

Southern BBQ — $15.00
BBQ Chicken Quarters, Pork Ribs, Tossed Green Salad, Traditional Potato Salad, Baked Beans, Coleslaw and Cornbread Muffins – Served with Whipped Butter and Honey

Bratwurst Slider — $10.00
Bratwurst Sliders, Sauerkraut and Whole Grain Mustard – Served with German Potato Salad and Tossed Green Salad

BBQ Pork Sandwich and Coleslaw — $8.00
House Slow Roasted Pulled Pork, House Made Coleslaw, Tossed Green Salad and Tim’s® Potato Chips

Lunch Additions

Tossed Green Salad
$1.25

Spinach Salad
$1.50

Caesar Salad
$1.25

Greek Salad
$1.50

Baby Greens with Hazelnuts
$1.50

Fruit Salad
$2.00

Lemon Linguine with Fresh Basil
$2.00

Tortellini Primavera
$2.00

Linguine with Gorgonzola
$2.00

Italian Penne Pasta Salad
$2.00

Penne Primavera with Pesto
$2.00

Asian Sesame Noodle and Napa Cabbage
$2.00

Sundried Tomato Pesto Pasta Salad
$2.00

Caprese Salad with Fresh Mozzarella
$2.00

SW Corn and Red Pepper Salad
$1.50

Potato and Green Bean Salad
$2.00

Taboule Salad
$1.50

Farro Salad with Bluebird Farm’s Emmer Farro 
$2.00

Tri Color Caesar Potato Salad
$2.00

New Potato Salad with Dill, Greek Yogurt and Cucumber
$2.00

Sticky Rice
$1.00

Whole Apples
$1.25

Bananas
$1.25

Oranges
$1.25

Our served dinners include assorted Grand Central artisan rolls, decaffeinated Seattle’s Best® coffee, a selection of Choice® Organic teas and ice water. Entrée service traditionally starts with a salad or plated appetizer and concludes with dinner. If you would like to add a dessert to your meal please select one from our dessert menu.

Think Green: When you see the term Market Vegetables it means we are sourcing sustainable local and organic produce to maximize flavor, freshness and support our local farming community.
Select a Starter From the Menu Below:

Fresh Garden Salad — With Organic Baby Greens, Tomato and Cucumber

Classic Wedge — With Gorgonzola and Thin Sliced Radishes

Baby Shrimp — Organic Baby Greens with Tomato Wedges and Fresh Lemon

Northwest Salad — Organic Baby Greens with Oregon Blue, Toasted Hazelnuts and Dried Cranberries

Insider Tip: Salads and desserts may be served or pre-set to ensure the service delivery is timed correctly with your program. We’ll help you find the perfect solution!

Beef and Pork Selections

Braised Short Ribs — $19
Served with Mashed Yukon Gold Potatoes and Market Vegetable

Grilled Beef Tenderloin with Caramelized Onions and Crumbled Oregon Blue Cheese — $27
Served with Mashed Yukon Gold Potatoes and Market Vegetables

Grilled Beef Tenderloin with Shitake Mushrooms and Rosemary — $27
Served with Herb Roasted Fingerling Potatoes and Market Vegetables

Beef Tenderloin with Horseradish Cream — $27
Served with Roasted Mashed Red Bliss Potatoes and Market Vegetables

Sliced Herbed Pork Loin with Lingonberry Sauce — $18
Served with Steamed Red Potatoes In Dill Butter and Market Vegetables

Bacon Wrapped Maple Pork Loin — $18
Served with Mashed Sweet Potatoes and Market Vegetables

Seared Boneless Pork Chop with Soft Polenta — $18
Served with Broccoli Rabe and Crispy Garlic

Chicken Selections

Grilled Chicken Breast with Thyme Gremolata — $16
Free Range Chicken Breast Served with Mashed Yukon Gold Potatoes and Market Vegetable

Chicken Breast with Grilled Polenta and Fennel-Mushroom Salad — $16
Free Range Chicken Breast with Grilled Polenta and Wild Mushroom and Fennel Salad

Chicken Breast with Gorgonzola Ravioli — $16
Free Range Chicken Breast Served with Gorgonzola Ravioli and Sauteed Fresh Spinach

Parmesan Chicken with Lemon-Rosemary Orzo — $16
Parmesan Free Range Chicken Breast and Orzo – Served with Grilled Romaine Hearts

Grilled Chicken with Mango Salsa — $16
Grilled Free Range Chicken Breast, Mango Salsa, Garlic-Ginger Jasmine Rice and Market Vegetable

Garlic Herb Marinated Grilled Chicken Breast — $16
Served with Soft Gorgonzola Polenta and Market Vegetable

Seafood Selections

Halibut may be substituted for salmon in any of the following selections

Mustard-Butter Salmon with Lingonberries — $21.00
Wild Salmon, Lingonberry Sauce, Steamed Red Potatoes with Dill-Butter and Market Vegetables

Salmon with Lemon Zest, Shallots and Prosciutto Chips — $21.00
Wild Salmon Served with Red Bliss Mashed Potatoes and Market Vegetables

Sesame Crusted Salmon — $21.50
Wild Salmon with a Sesame Seed Crust, Served with Garlic-Ginger Jasmine Rice and Stir Fry Vegetables

Salmon with Lemon Basil Vinaigrette — $22.00
Wild Salmon Served with Yukon Mashed Potatoes and Market Vegetables

Brown Butter Salmon — $21.50
Wild Salmon In Brown Butter with Porcini Sacchettini – Served with Julienne Summer Squash

Grilled Salmon with Horseradish Sour Cream — $22.00
Wild Salmon with Fresh Horseradish and Sour Cream – Served with Roasted Fingerling Potatoes, Sliced Cucumber Salad and Market Vegetable

Vegetarian Selections

Wild Mushroom Ravioli with Fresh Rosemary and Shaved Parmesan — $16.00
Served with Market Vegetable

Soft Gorgonzola Polenta with Garlic Roasted Portobello Mushroom — $17.00
Served with Market Vegetable

Roasted Butternut Squash Ravioli with Caramelized Sweet Onion and Sage — $16.00
Served with Market Vegetable

Grilled Vegetable Napoleon with Fresh Mozzarella — $17.00
Served with Roasted Fingerling Potatoes

Roasted Eggplant, Red Pepper & Mozzarella Ravioli Sun Dried Tomato Pesto and Fresh Basil — $16.00
Served with Market Vegetable

Roasted Stuffed Pepper with Israeli Couscous — $16.00
Served with Julienne Summer Squash

Evening Reception Packages

If you would like to add wine or beer to your event through 208 Garfield, view details here. Minimum of 24 people.

St. Andres Cheese Display, Asparagus wrapped in Phyllo with Asiago Cheese, and Shrimp with Cocktail Sauce — $7.00

Grilled Vegetable Display, Bruschetta and Sesame Chicken Skewers — $7.00

Beef Tenderloin Display, St. Andres Cheese Display and Bacon Wrapped Scallops — $9.50

Cubed Cheese Display, Mixed Nuts and Buffalo Wings— $4.50

Poached Salmon Display, Mini Quiche and Petite Stuffed New Potatoes — $8.50

 

Elegant Hors d’ouevres

2 dozen minimum order per item.

Asparagus Wrapped in Phyllo with Asiago — $1.75

Scallops Wrapped in Maple Smoked Bacon — $2.25

Assorted Mini Quiche — $1.25

Spanikopita — $1.00

Beef Empanadas with Sour Cream — $1.25

SW Vegetable Quesadilla — $1.25

Shrimp in Katafi — $1.50

Blue Cheese and Pear Crescent — $1.25

Mini Pitas with Chicken Tahini Salad — $1.50

Antipasto Skewers — $1.50

Angus Beef Sliders — $2.50

Chilled Shrimp and Cocktail Sauce — $1.00

Petite Stuffed New Potatoes — $1.25
Asiago Cheese, Green Onion and Sour Cream, Bacon and Chive Sour Cream, Smoked Salmon and Dill

Bruschetta — $1.50
Tomato, Basil and Fresh Mozzarella
Goat Cheese with Kalamata Olive and Oregano

Belgium Endive Leaves — $1.50
Herb Lemon Goat Cheese
Oregon Blue With Pear or Dried Cranberry
Herb Cream Cheese 

Mini Croissant Sandwiches — $2.00
Fresh Mozzarella, Basil and Roma Tomato
Baby Shrimp, Dill Mayo and Sliced Cucumber
Sliced Ham, Swiss, Fresh Basil and Roma Tomato

Casual Appetizers

2 dozen minimum order per item.

Sesame Chicken Skewers — $1.50

Chicken Souvlaki Skewers with Tzatziki — $1.50

Buffalo Wings with Blue Cheese — $1.50

Honeystung Wings and Buttermilk Ranch — $1.50

Chicken Strips with BBQ and Ranch — $1.75

Spicy Vegetable Potstickers — $1.00

Pork Potstickers — $1.00

Shrimp Purses — $.50

Crispitos with Sour Cream and Salsa — $1.50

Tortilla Chips, Salsa and Sour Cream — $1.25

Vegetable Spring Rolls — $1.25

Potato Chips and Ranch Dip — $1.00

Mixed Nuts — $1.00

Caramel Corn —$1.00

Sweet Stationary Displays

Ice Cream Sundae Bar — $4.00
Vanilla Ice Cream, Chocolate Syrup, Butterscotch Syrup, Strawberry Syrup, Mini M&M’s, Crushed Oreo and Butterfinger Toppings and Whipped Topping
(25 Person Minimum)

S’mores Sundae Bar — $3.50
Chocolate Ice Cream with Chocolate Syrup, Mini Marshmallows and Graham Cracker Crumbs 
(25 Person Minimum)

Brownies a La Mode — $3.50
Rich Chocolate Brownies, Vanilla Ice Cream, Whipped Topping and Sprinkles

The Caribbean — $3.50 
Lemon Bars, Mini White Chocolate Macadamia Cookies and Fresh Fruit Kabobs

Savory Stationary Displays

24 guests minimum order

Baked Brie in Puff Pastry — $45.00
Served with Red and Green Grapes and Sliced Apples and Crackers (Serves 25)

Raspberry Brie in Phyllo — $40.00
Baked with Organic Raspberry Preserves and Served with Thin Sliced Baguette (Serves 25)

Fig Preserves and Brie in Phyllo — $45.00
Baked with Fig Preserves and Served with Thin Sliced Baguette, Nuts and Grapes (Serves 25)

Norwegian Cheese and Grape Display — $4.50
Featuring Norwegian Ekta Gjetost, Swiss Farmers, Jarlsburg and Havarti Cheeses, Grapes and Rye Crisp Crackers

Artisan Cheese Display — $5.00
Featuring Regional Cheeses from Creameries in Oregon, Washington and California – Served with Grapes, Nuts, Breads and Crackers

Cheese and Apple Display — $3.75
Brie, Tillamook White Cheddar and Gorgonzola Cheeses with Sliced Washington Apples, Grapes, Assorted Flatbreads and Crackers

Cubed Cheese Display — $2.75
Swiss, Cheddar and Pepper Jack Cheese Cubes with Assorted Crackers

Mini Pita Display with Marinated Feta — $4.50
Mini Pita Rounds with Hummus, Baba Ganoush, Marinated Olives and Feta Cheese, Diced Onion, Fresh Tomato and Cucumber 

Antipasto Display — $6.00
Marinated Artichoke Hearts, Olives, Roasted Red Peppers, Fresh Mozzarella in Pesto, Sliced Provolone, Mortadella and Herb Artisan Salami – Served with Sliced Baguette and Grissini

Dim Sum Display — $4.50
Spicy Vegetable Pot Stickers, Shrimp Purses, Chinese BBQ Pork, Soy Sauce, Chili Garlic Sauce and Spicy Mustard

Mini Deli Sandwich Display — $5.00
Smoked Turkey Breast, Ham, Roast Beef, Swiss and Cheddar Cheese, Dollar Rolls, Stone Ground Mustard and Mayonnaise

Chilled Beef Tenderloin — $7.50
Sliced Beef Tenderloin with Caramelized Onions, Petite French Rolls and Horseradish Aioli 

Herb Grilled Chicken Breast — $5.00
Halved Grilled Chicken Breast with Rosemary Rolls, Sundried Tomato Pesto Aioli and Basil Aioli 

Fruit Display — $3.00
Sliced Seasonal Fruit
Add Yogurt Dip to Your Fruit Display— $0.50

Smoked Seafood Display — $7.50
Hot Smoked Salmon with Smoked Mussels, and Cocktail Shrimp – Served with Thin Sliced Baguette, Crackers and Caper Cream Cheese

Lox Salmon Display — $4.25
Cold Smoked Salmon with Red Onion, Capers and Mini Bagel Halves

Poached Salmon — $7.00
Poached Salmon with Sliced Cucumber, Lemon and Sliced Baguette

Fresh Vegetable Display — $3.00
Seasonal Selection of Fresh Vegetables with Hummus and Ranch

Grilled Vegetable Display — $5.00
Grilled Seasonal Vegetables with Pesto Aioli and Thin Sliced Baguette

Premium Desserts

For larger parties and orders placed four or more weeks in advance please inquire about additional dessert menu selections that may be available.

Chocolate Chocolate Thunder Cake
$4.25

Flourless Chocolate Torte with Sweetened Whipped Cream and Berries
$3.00

Fruit Compote
$2.50

Rustic Ricotta Cheesecake with Berries
$3.00

Fruit and Cheese Plate
$3.50
Selections Vary

Mango Passion Cheesecake
$4.25

Raspberry and White Chocolate Cheesecake Brulee
$4.25

Carrot Cake
$2.75

Pie with Whipped Cream
$3.00
Assorted Flavors 

Apple Crisp with Whipped Cream
$2.75

Berry Crisp with Whipped Cream
$2.75

Scones, Berries and Cream
$4.00

Chocolate Dipped Strawberries
$2.00 each
Seasonal Availability

Cookies and Bar Additions

Chocolate Brownies — $18/dz

Assorted Cookies — $12/dz

Chocolate Chip Cookies — $12/dz

Lemon Bars — $18/dz

7 Layer Bars — $18/dz

Mini Flower Power Cookies — $18/dz 

Flower Power Cookies — $24/dz

Wrapped Flower Power Cookies — $24/dz

Assorted Biscotti — $12/dz

Dilettante Biscotti— $18/Dz

Assorted Tea Cookies — $12/dz

Brownie Bites — $3/dz

Vegan Energy Bars — $18/dz

Decorate your own Cookie — $12/dz

Pastry and Baked Good Additions

Sliced Assorted Fruit Breads — $14/dz

Old Fashioned Donuts — $15/dz

Chocolate Old Fashioned Donuts — $15/dz

Donut Holes — $3.50/2dz 

Cup Cakes — $27/dz

Mini Cup Cakes — $21/dz

Apple Fritters — $18/dz

Assorted Bagels with Cream Cheese — $20 /dz

8 Grain Bagels with Cream Cheese — $20/dz

Assorted Scones — $15/dz

Mini Scones — $10/dz 

Fruit Turnovers — $18/dz

Assorted Muffins — $18 /dz

Beverage Stations

Seattle’s Best® Coffee Service — $15.00 per gallon
Freshly Brewed Regular or Decaf Seattle’s Best® Coffee, Sugar and Creamer

Hot Tea Service — $10.00 per gallon
A Selection of Choice® Organic Teas with Sugar and Lemon

Iced Tea — $10.00 per Gallon

Bottled Beverages

20oz Pepsi Soft Drinks — $1.50

12oz Sparkling Water — $1.50

12 oz Bottled Still Water — $1.00

20oz Bottled Still Water — $1.50 

Bottled Orange Juice — $1.75

Bottled Cranberry Juice — $1.75

Bottled Apple Juice — $1.75

Starbucks® Frappuccino — $2.50

Organic Milk — $1.40

Organic Chocolate Milk— $1.40

Vanilla Soy Milk— $1.40

Chocolate Soy Milk— $1.40

Punch Style Beverages 

Fresh Orange Juice — $1.50

Fresh Lemonade — $1.25

Cold Apple Cider — $1.25

Cran-Raspberry Punch — $1.25

Sparkling Citrus Punch — $1.25

Milk — $1.25

Sparkling Ciders 

Martinellis — $7 Bottle

Knudsen Apple, Cherry, Cranberry, Pear, Pomegranate, or Raspberry  — $8 Bottle 

Hot Beverages

Hot Mulled Cider — $1.50

Hot Chocolate — $1.50

Individual Cider and Hot Chocolate Packets— $0.75

Sheet cakes are available for your celebration with your choice of cake, filling and frosting flavors.
Prices include buffet table linens and paper service. Custom decorated cakes are also
available upon request at an additional charge of $5.00.

Cake Sizes

1/4 Sheet (9” x 13”) - serves 24 — $30.00

1/2 Sheet (18” x 26”) - serves 48 — $60.00

Full Sheet (36” x 52”) - serves 96 — $100.00

Cake Flavors: 

White

Chocolate

Marble

Carrot

Cake Frostings:

White Butter Cream

Chocolate Butter Cream

Vanilla Whipped

Cake Fillings:

Lemon

Cherry

Strawberry

Raspberry

Custard

Chocolate Fudge

Cream Cheese