Page 1 • (99 results in 0.045 seconds)
-
Food Symposium, Feb. 26-29 This symposium on food and the environment will feature two keynote speakers, panels, a Pierce County food tour that will visit local innovative production, consumption
Upcoming Events Food Symposium, Feb. 26-29 This symposium on food and the environment will feature two keynote speakers, panels, a Pierce County food tour that will visit local innovative production, consumption and waste models, as well as the PLU MediaLab documentary on food waste titled “Waste Not.”” Learn More Sandstrom: ‘St. Matthew Passion’, Mar. 22-23 St. Matthew Passion is a traditional part of the Lutheran liturgy each spring. Sven-David Sandström’s setting is a thoughtful reimagining
-
Pflueger saves the most By Chris Albert For the second UnPLUgged competition, Pflueger won by cutting its energy consumption by more than 20 percent. During this year’s UnPLUgged enough energy was saved to power 94 homes for a year. All together, efforts by students in…
December 3, 2010 Pflueger saves the most By Chris Albert For the second UnPLUgged competition, Pflueger won by cutting its energy consumption by more than 20 percent. During this year’s UnPLUgged enough energy was saved to power 94 homes for a year. All together, efforts by students in the residence halls saved 93,712 kilowatt hours – enough to power 94 homes for a year. It also equals more than $7,000 in savings. Coming in second place was Foss Hall with a 15.1 percent drop, followed by
-
Associate Professor | School of Business | emre.ulusoy@plu.edu | 253-535-7256 | Dr.
is primarily interested in sociocultural, philosophical, ethical, ecological, and critical issues as they relate to the phenomena of consumption, marketing, and the market institution. Hence, his research integrates consumer behavior, consumer culture theory, sociology of consumption, cultural studies, critical marketing, poststructuralism, and macromarketing to generate theoretical, managerial, and social insights toward a healthy, fair, and sustainable future. More specifically, sub-areas of
-
According to the South Hall Alcohol Policy, prior to permitting alcoholic beverages in an apartment unit, all residents of the unit must be at least 21 years old.
Beverages. 1. Possession of an open container of alcohol and/or consumption of alcohol in South Hall common areas (hallways, lounges, etc.) is prohibited. 2. Alcoholic beverages are only permitted in South Hall common areas as they are being transported to an apartment where alcohol is permitted. 3. Possession and/or consumption of alcohol in a unit is permitted if all assigned residents of a unit are 21 years of age or older. 4. In units where alcohol is permitted, all guests present when alcohol is
-
Starting in the 2020-21 academic year, this policy permits alcoholic beverages in a resident room, if the Stuen resident is at least 21 years old AND takes the .
State law and PLU’s university policy on Alcoholic Beverages. 1. Possession of an open container of alcohol and/or consumption of alcohol in Stuen Hall common areas (hallways, lounges, etc.) is prohibited. 2. Alcoholic beverages are only permitted in Stuen Hall common areas as they are being transported to a resident room where alcohol is permitted. 3. Possession and/or consumption of alcohol in a resident room is permitted if the assigned resident is 21 years of age or older. 4. In resident rooms
-
Power off – Competition on! By Chris Albert A mid-season loss of Ordal Residence Hall’s most valuable player may have been the difference between victory and defeat in PLU’s UnPLUgged tournament. “We lost our star player,” said Ordal’s current sustainability coordinator, Jason Sipe. Julia Rodrigues…
March 11, 2010 Power off – Competition on! By Chris Albert A mid-season loss of Ordal Residence Hall’s most valuable player may have been the difference between victory and defeat in PLU’s UnPLUgged tournament. “We lost our star player,” said Ordal’s current sustainability coordinator, Jason Sipe. Julia Rodrigues and Jason Sipe helped their respective residence halls in a battle to reduce energy consumption. That star player was the hall’s first-round sustainability coordinator Julia Rodrigues
-
3.2.1 Data Classification Data will be classified based on the following: Public data are the least sensitive information and are acceptable for public consumption. Internal data are moderately sensitive information. All university data are considered internal unless classified otherwise. Restricted data are highly sensitive information for which an unauthorized disclosure may result in identity theft...
3.2.1 Data Classification Data will be classified based on the following: Public data are the least sensitive information and are acceptable for public consumption. Internal data are moderately sensitive information. All university data are considered internal unless classified otherwise. Restricted data are highly sensitive information for which an unauthorized disclosure may result in identity theft or university liability for costs or damages under laws, government regulations or contracts
-
Thank you all for attending the 2016 Food Symposium!
Thank you all for attending the 2016 Food Symposium! Food Consumption PanelFood Production PanelPLU MediaLab Documentary - Waste Not: Breaking Down the Food EquationFood Symposium: Closing Keynote - Valerie SegrestFood Symposium - February 26-29, 2016Food and the EnvironmentDownload Flyer PLU’s Philosophy Department is hosting the 3rd Food Symposium on February 26-29, 2016 focused on the theme of the relationship between food and the environment. The symposium will feature two keynote speakers
-
Student research fellowships provided an opportunity for students of any discipline to participate in furthering sustainability efforts by researching existing practices and uses of resources on or
Sustainability Award. For information on this award, please click here.2016-2017 Sustainability Fellows Rainey Aberle``Carbon Emissions and the Evolution of Meat Consumption at PLU``How has meat consumption in PLU on-campus dining changed in the past five fiscal years? Rainey Aberle studies our carbon emission reports, calculates consumption, and investigates the student body response to recent sustainable efforts in food options.Reza Refaei``Biking to the Future``How can biking become a bigger part of the
-
South Hall is a unique living experience in many ways. To fully understand all policies, Residential Life strongly suggests that students fully review the South Hall Housing Guide.
South Hall PoliciesSouth Hall is a unique living experience in many ways. To fully understand all policies, Residential Life strongly suggests that students fully review the South Hall Housing Guide. Alcohol: Possession and/or consumption of alcohol is permitted in a South Hall apartment if all assigned residents are 21 years of age or older and have completed an alcohol education session provided by residence life staff. Possession of an open container is prohibited in common areas and when
Do you have any feedback for us? If so, feel free to use our Feedback Form.