2021 Culinary Week — TBA
Photos from 2019 Culinary Week
Kevin & Frank's Ramen Class
Ramen class getting to try the food
Slurping ramen!
Sizzling duck
Slices of pork belly & duck for the ramen bowls
Ramen bowl topping
A beautiful and yummy ramen bowl
Erica & Katherine's Fermentation class
Katherine explaining koji
Erica with her beautiful sourdough starter
Katherine frying up tempura chicken
The class dishing up some fermented yumminess
The class dishing up some fermented yumminess
Mmmmmm...kimchi
Black garlic aioli
I Can Grill That? by Anthony McGinnis
Tony cutting up the gooey cheese and onion bread
Grilled watermelon & feta salad topped with mint and creme fraîche
Grilled avocado
Grilled french bread with cheese and onions and tuscan butter
Kim & Javier with their Quick & Easy Desserts
All of the desserts...so much sugar!
Kim flattening out the fudge
Javier with the yumminess
The crowd getting their sugar on
The crowd getting their sugar on
The crowd getting their sugar on
Cake batter yumminess with strawberries & cookies
Dave & Didi getting the Won Ton class going
Didi getting the Won Ton class going
Dave getting the filling ready for the class to use for making won tons
The class getting to try their hand at folding and sealing wontons
The class getting to try their hand at folding and sealing wontons
The class getting to try their hand at folding and sealing wontons
The class getting to try their hand at folding and sealing wontons
The class getting to try their hand at folding and sealing wontons
Steaming the dumplings
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