The ethics of food
Food Symposium addresses the many ways food impacts the world. The ethics of food By Katie Scaff ’13 The PLU Philosophy Department’s Food Symposium Feb. 21 will address the ethics revolving around food. Keynote speaker, Paul B. Thompson – the W.K. Kellogg Chair in Agricultural,…
Visiting Writer’s Series – “No Word for Welcome: The Mexican Village Face the Global Economy”
Visiting Writer’s Series – No Word for Welcome: The Mexican Village Face the Global Economy Author Wendy Call will be on campus Feb. 22. Award winning author Wendy Call will talk about her book No Word for Welcome: The Mexican Village Face the Global Economy…
Technology opens more collaborative possibilities
PLU Professor Lenny Reisberg uses a smart board during instruction for a course he teaches. (Photo by John Froschauer) Technology opens the door By Chris Albert As the snow and ice closed campus during the end of January, the challenge of getting to class was…
Posters aim to bring awareness to campus
Posters aim to bring awareness to campus By Chris Albert This June, PLU will become a tobacco-free campus, but in the meantime posters and postcards are on display to spark conversation about the campus-wide change. “To gear up we’ve decided to do several educational initiatives…
Exploring the Arctic
In 2010, Thorleif Thorleifsson and BØrge Ousland spent 80 days sailing around the Arctic Ocean. (Photos courtesy/Norwegian Embassy) Exploring the Arctic In 2010, Norwegian explorer Thorleif Thorleifsson and BØrge Ousland, became the first to sail around the Arctic in one, short season. Thorleifsson and Marit…
Wang Symposium 2012: Maude Barlow talks on the importance of conserving our most precious resource
“An Antarctic Sunset” taken by PLU student Samantha Dillion in 2006 during J-Term study away in Antarctica. Wang Symposium 2012: Water warrior fights to save our most precious resource By Barbara Clements Maude Barlow didn’t start out interested in water. Nothing of the sort, she…
Employee volunteers wanted to join PLU emergency response teams
Employee volunteers wanted to join PLU emergency response teams When disaster strikes, PLU and its community members must be prepared to help ourselves before outside agency (fire, medical) help arrives. To that end, it is calling for willing volunteer employees to join various PLU emergency…
Philosophy Department to host Food Symposium
Philosophy Department to host Food Symposium PLU’s Philosophy Department will host a two-day Food Symposium on Feb. 20 and 21. On Monday, Feb. 20, there will be closed sessions for invited participants only, but on Tuesday, Feb. 21, PLU students, staff, and faculty, as well…
Drawn to serve
Sol y Luna is a center in Mexico that serves severely disabled children. (Photos by Greg Williams) Drawn to serve By Katie Scaff ’13 For PLU professor Greg Williams Mexico is more than a spot to vacation – it’s a place to continue his service…
‘There are no excuses’
Last May, Gary Nelson ’81 summited Mt. Everest. He has reached the top of the highest peaks on five of the seven continents. ‘There are no excuses’ By Chris Albert The way Gary Nelson ’81 tells it, when ascending to the summit of some of…
Maude Barlow – Water Warrior
Antarctic sunset. Photo taken by Samantha Dillon. Resource 2012 Wang Symposium: Our Thirsty Planet Wang Symposium: Activist fights to preserve the precious resource of water By Barbara Clements Maude Barlow didn’t start out interested in water. Nothing of the sort, she recalled recently from her…
The magic behind Disney internships
The magic behind Disney internships By Katie Scaff ’13 A little initiative can go a long way, according to communication major Jeremy Loween ’12. This spring Loween will intern at ESPN, a company he has dreamt of working for since he could remember. “That’s been…